Dill Pickle Meat Sticks Nutrition Facts

Nutrition Facts
Serving Size	1 ounce (28g)
Amount Per Serving
Calories	70
		% Daily Value*
Total Fat	4g	5%
Saturated Fat	1.5g	8%
Trans Fat	0g
Cholesterol	25mg	8%
Sodium	390mg	17%
Total Carbohydrate	0g	0%
Dietary Fiber	0g	0%
Total Sugars	0g
Incl. 0g Added Sugars		0%
Protein	7g
Vitamin D	0mcg	0%
Calcium	10mg	0%
Iron	0.8mg	4%
Potassium	130mg	2%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Generations of Ranchers

Top Notch is owned by the Jed Jacobs family, a 4th generation ranching family. Located in southeast Idaho, the Wind Rivers mountain range (Home of the Grand Tetons) is the backdrop to our feed lots. With generations of ranchers and locally-grown beef, you are guarunteed the best quality and price on our jerky.

We own and control nearly every aspect of the business, which allows us to keep our prices low. We handle all the fabrication and processing of the cattle, as well as produce and package all our Top Notch beef jerky and meat snacks at our own state-of-the-art production facility located just minutes from our feed lots in Sugar City, Idaho.

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