Pepper Dill Pickle Meat Sticks Nutrition Facts
Nutrition Facts |
||
| Serving Size | 1 ounce (28g) | |
| Amount Per Serving | ||
Calories |
70 |
|
| % Daily Value* | ||
| Total Fat | 4g | 5% |
| Saturated Fat | 1.5g | 8% |
|
Trans Fat |
0g | |
| Cholesterol | 25mg | 8% |
| Sodium | 390mg | 17% |
| Total Carbohydrate | <1g | 0% |
| Dietary Fiber | 0g | 0% |
| Total Sugars | 0g | |
| Incl. 0g Added Sugars | 0% | |
| Protein | 7g | |
| Vitamin D | 0mcg | 0% |
| Calcium | 10mg | 0% |
| Iron | 0.9mg | 4% |
| Potassium | 130mg | 2% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |